Resources
Council notification and registration for temporary food premises
- Foodtrader(opens in a new window) – Department of Health’s online notification and registration portal
Food safety program template
- FoodSmart food safety program template(opens in a new window) – Safe Food Victoria’s easy-to-use free standard food safety program template for use by class 2 premises
Food safety training and food handling guidance
- DoFoodSafely(opens in a new window) – a free, non-accredited, online learning program provided by the Department of Health Victoria and supported by Queensland Health, Tasmania Health and South Australia Health
- Allergens in food(opens in a new window)
- Personal hygiene for food handlers(opens in a new window)
- Safe food preparation, storage and display(opens in a new window)
Food premise classifications and food safety regulations
- Information for food businesses involved in food service, retail or manufacturing, and community groups fundraising with food(opens in a new window)
- Classifications for food businesses(opens in a new window)
- Food safety management tools(opens in a new window)
- Food safety supervisor(opens in a new window)
- How to become a food safety supervisor FAQ (DOCX)(opens in a new window) – contains information on food safety supervisor certification
- Food Safety Standards(opens in a new window) — contains information about food safety standards and food safety issues
Food fundraiser requirements
- FoodTrader community group fundraisers(opens in a new window)
- Fundraising with food for community groups(opens in a new window)
Other useful websites
- Local council contact details(opens in a new window)
- Home Economics Victoria(opens in a new window) – contains professional development opportunities for teachers, curriculum support and other resources
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